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Greek Feta Cheese 1 kg


Greek Feta Cheese 1 kg
Information
Produced in the northern region of Epirus, Greek Feta cheese is known for its blend of high-quality goat and sheep milk and the traditional local manufacturing methods used in its creation.
Distinct and rich taste. Feta is appreciated for its versatility by true feta connoisseurs. High protein content. Good source of calcium. Gluten-free. Sulfite-free.
Specifications
- Gluten free
- Case UPC 60055498146206
- Unit UPC 055498146204
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Mayrand Laval
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Mayrand Brossard
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Mayrand Saint Jérôme
400 Rue Lamontagne Saint-Jérôme, QC J7Y 0E1 Highway A15 North, Exit 41
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