Alexis de Portneuf

Paillot Goat Cheese Log 1 kg

34435

Information

  • Ripened goat cheese
  • Produced according to the traditionel method using lactic curd and pasteurized goat's milk cheese 
  • Balanced, well-rounded and tangy taste.
  • Suggested pairings: Chenin blanc wine, amber beer, hazelnuts
  • Awards: Silver medal in its category at the 2014 and 2015 World Cheese Awards

Specification

Unit UPC 069143012233
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