1860 DuVillage

Maître Jules Cheese Cut 250 g

36773

Information

A soft, surface-ripened cheese with a light orange-washed rind. Ripens slowly, developing a flavor reminiscent of alpine dairies, with notes of ripe fruit and cooked milk.

When young, the nose gives off a smell of brioche bread. As it matures, the texture becomes smooth and creamy, with a long-lasting taste in the mouth and notes of flower honey.

Award
  • 2017 World Cheese Awards - Bronze, in its category

Specification

Local

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